Tameya (Broad Bean Patties)

Yield: 10 Servings
Categories: Beans, Ethnic, Vegetarian
2cDried broad beans
1cChopped spring onions
1/4cChopped parsley
2tbChopped coriander leaves
3Garlic cloves
1 1/2tsSalt
Freshly ground black pepper
1/4tsHot chili pepper
1/4tsBicarbonate of soda
Sesame seeds, optional
Oil for deep frying
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