Tangy Cranberry Bread for Bread Machine
Yield: | 8 Servings |
Categories: | Muffins, Sauces |
REGULAR LOAF | ||
3/4 | c | Cranberry juice |
2 | c | White bread flour |
1 | tb | Dry milk |
1 | ts | Salt |
1 | tb | Butter |
1/3 | c | Cranberries, dried |
3 | tb | Orange marmalade |
2 | ts | Fast rise yeast **OR** |
3 | ts | Active dry yeast |
LARGE LOAF | ||
1/4 | c | Cranberries, dried |
2 | tb | Orange marmalade |
1 | ts | Fast rise yeast **OR** |
2 | ts | Active dry yeast |
1 1/4 | c | Cranberry juice |
3 | c | White bread flour |
2 | tb | Dry milk |
1 1/2 | ts | Salt |
2 | tb | Butter |
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