Tapenade
Yield: | 1 Servings |
Categories: | Condiments, Sauces |
1 | c | Imported black olives |
8 | Anchovy fillets | |
1/4 | c | Capers |
1 1/2 | tb | Minced garlic |
1/2 | c | Olive oil |
Freshly-ground black pepper; to taste |
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Yield: | 1 Servings |
Categories: | Condiments, Sauces |
1 | c | Imported black olives |
8 | Anchovy fillets | |
1/4 | c | Capers |
1 1/2 | tb | Minced garlic |
1/2 | c | Olive oil |
Freshly-ground black pepper; to taste |