Tater Dipped Veggies
Yield: | 1 Servings |
Categories: | Appetizers, Vegetables |
1 | c | Instant potato flakes |
1/3 | c | Parmesan cheese, grated |
1/2 | ts | Celery salt |
1/4 | ts | Garlic powder |
1/4 | c | Butter or margarine, melted and cooled |
2 | Eggs | |
5 | c | Veggies, raw, bite size |
Prepared ranch salad dressing or dip, opt. |
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