Texas Ruby Red Grapefruit with Honey Cinnamon Glaze

         Yield: 4 Servings
Categories: American, Desserts

4 lg Ruby red grapefruits -- cut Into segments 1 Peeled Slices 2 tb Honey 1/2 c Grapefruit juice 16 Blackberries 4 Edible flowers -- like Nasturtiums Cinnamon Kiwi fruit -- cut in 4 Arrange grapefruit segments on plate. Place kiwi slice in the center. Mix honey and grapefruit juice and heat. Just before serving, ladle mixture over segments. Sprinkle with cinnamon and glaze under oven broiler until grapefruit sections are warm. Arrange blackberries and nasturtiums and serve immediately. Recipe By : Elmar Prambs of the Riverside Cafe, Austin, TX