Texas Sheet Cake

Yield:	10 Servings
Categories:	Cakes, Desserts

		CAKE
1	c	BUTTER
1	c	WATER
4	tb	COCOA PWDR
2	c	FLOUR
2	c	SUGAR
1/2	ts	BAKING SODA
2	lg	EGGS
1	c	SOUR CREAM
		FROSTING
1/2	c	BUTTER
4	tb	MILK
1	c	NUTS (CHOPPED)
1		BOX CONFEC.SUGAR(SIFTED)
1	ts	VANILLA
4	tb	COCOA

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