Thai Chicken and Noodle Soup
Yield: | 6 Servings |
Categories: | Chicken, Soups, Thai |
1 | lb | Chicken breast fillets |
2 | Cloves garlic, crushed | |
3 | ts | Ground cumin |
1/2 | ts | Tumeric |
6 | c | Water |
2 | ts | Chicken stock powder |
1 | tb | Sugar |
1/2 | ts | Shrimp paste |
3 | ts | Sambal oelek |
1 | Piece dried galangal | |
1 3/4 | oz | Rice vermicelli |
1 | c | Bean sprouts |
3 | Lettuce leaves, shredded | |
2 | tb | Chopped fresh coriander |
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