Thai Light Spicy Chicken and Vegetable Bundles
| Yield: | 6 Servings |
| Categories: | Asian, Appetizers |
| 1/3 | c | Green onions; finely chopped |
| 1/4 | c | Chopped fresh cilantro; plus 2 tablespoons |
| 1/4 | c | Fresh lime juice |
| 3 | lg | Garlic cloves; minced |
| 2 | tb | Jalapenos; seeded and minced |
| 2 | tb | Hoisin sauce |
| H | ||
| 14 1/2 | oz | Low-salt chicken broth; canned |
| 12 | lg | Green cabbage leaves; ribs trimmed |
| 4 | oz | Thin green beans, trimmed; thinly sliced |
| 1/2 | lb | Chicken white meat; ground |
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