The Sanctuary's Cumin Carrots
Yield: | 6 Servings |
Categories: | Vegetables |
4 | Carrots; peeled and diagonally sliced | |
3/4 | c | Water |
1 | ts | Granulated sugar |
1/4 | ts | Ground cumin; or to taste |
1/4 | c | Whipping cream |
1/4 | ts | Prepared horseradish; optional |
Salt and pepper | ||
Fresh cilantro; optional garnish |
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