The Ultimate Butter Tart
Yield: | 1 Servings |
Categories: | Pies |
Pastry for double crust pie | ||
1/2 | c | Brown sugar;lightly packed |
1/2 | c | Corn syrup |
1/4 | c | Shortening;'golden' flavour |
1 | Egg; slightly beaten | |
1 | ts | Vanilla |
1/4 | ts | -Salt |
3/4 | c | Raisins |
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Yield: | 1 Servings |
Categories: | Pies |
Pastry for double crust pie | ||
1/2 | c | Brown sugar;lightly packed |
1/2 | c | Corn syrup |
1/4 | c | Shortening;'golden' flavour |
1 | Egg; slightly beaten | |
1 | ts | Vanilla |
1/4 | ts | -Salt |
3/4 | c | Raisins |