The Vegetarian Restaurant's Lemon Poppyseed C
Yield: | 10 Servings |
Categories: | Cakes, Vegetarian |
3/4 | c | Sunflower seed oil |
1 | c | Demerara sugar |
4 | Eggs | |
1/4 | c | Milk |
2 | ts | Vanilla |
2 | c | Pastry flour, unbleached |
1 | ts | Baking powder |
1/2 | ts | Salt |
1/4 | c | Poppyseeds |
1/4 | c | Lemon zest |
GLAZE | ||
1/2 | c | Demerara sugar |
1/2 | c | Lemon juice, fresh |
1/8 | c | 1" x 1/8" lemon zest slivers; garnish |
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