calendar_month
shopping_cart
menu_book
search
Tin Can Bread
Yield:
1 Servings
Categories:
Gifts
,
Breads
4
c
Whole Wheat Flour
1
pk
Active Dry Yeast
1/2
c
Water
1/2
c
Milk
1/4
c
Honey
1/2
c
Butter
1
ts
Salt
1/2
c
Sunflower Seeds; Ground
1/2
c
Raisins; Chopped
2
Whole Eggs
Advertisement