Toffee Apples/bananas with Sesame

Yield:	4 Servings
Categories:	Chinese, Desserts, Fruits

2		Eggs
4	tb	Flour
4	c	Peanut oil
6		Ripe but firm bananas; ea. cut into 4 or 5 chunks
3	md	Firm apples; cored, peeled, and cut into 6 to 8 pieces
5	tb	Sugar
5	tb	Water
3	tb	Vegetable oil
1	tb	Sesame seeds