Tofu Fajitas
Yield: | 6 Servings |
Categories: | Mexican, Vegetarian |
1 | lb | Firm tofu, cut into matchstick sized pieces |
1 1/2 | c | Onion, thinly sliced |
1 1/2 | c | Greenpepper, thinly sliced |
1 | 4 oz can chopped green chilies, undrained | |
1/2 | c | Orange juice |
1 | tb | Olive oil |
2 | tb | Vinegar |
3 | Cloves garlic, finely chopped | |
1 | ts | Ground cumin |
1 | ts | Ground coriander |
1 | ts | Dried oregano |
6 | Inch flour tortillas |
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