Tomato-Basil Pesto
| Yield: | 6 Servings |
| Categories: | Sauces |
| 1 | c | Chopped unpeeled tomato |
| 1 | c | Firmly packed fresh basil |
| 1/2 | c | Firmly packed fresh flat-leaf parsley |
| 2 | ts | Fresh thyme |
| 1/4 | ts | Salt |
| 1 | Clove garlic, minced | |
| 2 | tb | Olive oil |
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| Yield: | 6 Servings |
| Categories: | Sauces |
| 1 | c | Chopped unpeeled tomato |
| 1 | c | Firmly packed fresh basil |
| 1/2 | c | Firmly packed fresh flat-leaf parsley |
| 2 | ts | Fresh thyme |
| 1/4 | ts | Salt |
| 1 | Clove garlic, minced | |
| 2 | tb | Olive oil |