Tomato Kachumber
Yield: | 4 Servings |
Categories: | Appetizers, Indian, Vegetarian, Salads |
2 | lg | Tomatoes, cut into thin |
DIVIDER | -- wedges | |
2 | Scallions, chopped | |
2 | ts | Chopped fresh mint |
1/2 | ts | Grated ginger |
4 | ts | Fresh lime juice |
4 | ts | Vegetable oil |
1/4 | ts | Black mustard seeds |
Salt to taste |
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