Tomato, Porcini and Pancetta Sauce

Yield:	1 Servings
Categories:	Italian, Sauces

1	pk	Porcini mushrooms*; dried
1	c	Hot water
1	tb	Olive oil
2	oz	Pancetta*; or bacon --
		Choppe
1		Med Onion -- chopped
2	ts	Rosemary -- fresh or 1
		Teaspo
1/8	ts	Dried red pepper -- crushed
1	cn	Tomatos; crushed -- with
		Adde

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