Tomato Sweet Pepper Ketchup
| Yield: | 10 Servings |
| Categories: | Low-Fat, Sauces |
| 2 | tb | Water or vegetable stock |
| 5 | Cloves of garlic, minced | |
| 1/2 | Red onion, minced | |
| 1/4 | ts | Dried oregano, |
| 2 | lb | Fresh or canned tomatoes, |
| Peeled, seeded and chopped | ||
| 2 | tb | (2-3 tb) balsamic vinegar |
| 1/4 | ts | Cayenne pepper |
| 1/4 | ts | Salt |
| Pinch of ground cinnamon | ||
| Pinch of ground cloves | ||
| Pinch of ground allspice |
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