Topped Apple Cake

Yield:	16 Servings
Categories:	Cakes, Fruits

1	c	Sugar
1/2	c	Brown sugar
1	c	Shortening
2		Eggs
2 1/2	c	Flour
1	ts	Baking powder
1	ts	Salt
2	ts	Cinnamon
1	ts	Baking soda
1	c	Sour milk
2	c	Apples -- peeled, chopped
		*TOPPING*
1/4	c	Nuts
1/2	c	Sugar
1/2	ts	Cinnamon

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