Tortilla Eggs
| Yield: | 4 Servings |
| Categories: | Eggs |
| 1 | c | Green pepper; chopped |
| 1 | c | Onions; chopped |
| 6 | Eggs | |
| 2 | Egg whites | |
| 1/3 | c | Fat-free evaporated skimmed milk |
| 1/2 | ts | Salt |
| 1/8 | ts | Pepper |
| 4 | 10" fat-free flour tortillas | |
| 2 | oz | Nonfat Cheddar cheese; shredded |
| 1/4 | c | Salsa |
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