Tourtiere De Quebec (Quebec Pork Pie)

Yield: 6 Servings
Categories: Pies, Pork
1 1/4lbGround pork
1/2cCold water, (1/2 to 3/4)
1/2cOnion, finely chopped
1/4cCelery, finely chopped
1/2tbGround black pepper
1Bay leaf
1/2tbDried savoury
1/4tbDried rosemary
1/4tbGrated nutmeg
1pnCinnamon
Salt
1/4cOld-fashioned rolled oats
Pastry for double crust pie
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