Traditional Japanese Noodles and Broth

Yield: 4 Servings
Categories: Soups, Pasta
1pkEDEN Lotus Root Soba OR- 40% Buckwheat, Wild Yam or Mugwort Soba
4cWater
1Strip EDEN Kombu
1/2cEDEN Bonito Flakes (optional)
2tbEDEN Organic Tamari
2tbEDEN Mirin
1tbGrated fresh ginger (optional)
2Green onions thinly sliced
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