Tunafish Mousse
| Yield: | 8 Servings |
| Categories: | Appetizers, Dips |
| 2 | cn | Tuna in oil |
| 9 | Leaves gelatin; or 9 tablespoons | |
| 1 | c | Mayonnaise |
| 1 | Onion | |
| 1 | ts | Mustard |
| 1 | ts | Worcestershire sauce |
| 1/2 | c | Heavy cream |
| 2 | tb | Capers |
| 2 | c | Gherkins; chopped |
| Pepper; ground | ||
| Oil | ||
| 1/2 | c | Water |
| 1 | c | Fish stock |
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