Turkey Salad Arizona

Yield:	4 Servings
Categories:	Salads, Poultry

1 1/4	lb	Ground turkey
1	c	Corn kernels fresh or frozen, thawed
1	c	Tomato salsa
1/2	ts	Salt
2	c	Shredded lettuce
2		Medium ripe tomatoes, sliced
1		Small red onion, sliced
		Lime wedges
1/4	c	Dairy sour cream