Turkey Sauteed with Pears and Pecans
Yield: | 4 Servings |
Categories: | Poultry, Main Dishes |
1 | lb | Turkey breast slices |
2 | tb | Olive oil |
2 | Garlic cloves,finely chopped | |
1 | ts | Peppercorns,cracked* |
1/2 | ts | Salt (opt) |
1/3 | c | Apple juice |
2 | tb | Whipping cream |
2 | Pears,sliced 1/4" thick | |
1/2 | c | Pecan halves,toasted |
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