Turnip-Water Kimchi (Korean Dong Chimi)
Yield: | 4 Servings |
Categories: | Vegetarian, Ethnic, Salads, Vegetables, Korean |
1 | lb | Chinese turnip |
1 | Scallion | |
1 | tb | Fresh ginger |
2 | c | Water |
2 | tb | Salt |
2 | Cloves garlic | |
1 | ts | Sugar |
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Yield: | 4 Servings |
Categories: | Vegetarian, Ethnic, Salads, Vegetables, Korean |
1 | lb | Chinese turnip |
1 | Scallion | |
1 | tb | Fresh ginger |
2 | c | Water |
2 | tb | Salt |
2 | Cloves garlic | |
1 | ts | Sugar |