Tuscan Tuna Salad
Yield: | 4 Servings |
Categories: | Fish, Salads, Mexican |
1 | Can (13 oz) white tuna | |
Packed in water, drained | ||
1 | Can (8 oz) dark red kidney | |
Beans, rinsed and drained | ||
1 | lg | Tomato, seeded and diced |
1/2 | c | Ripe olives, sliced |
1/2 | c | Sliced green onions & tops |
1/2 | c | Pace Picante Sauce |
1/3 | c | Bottled Italian dressing |
1/2 | ts | Dried basil, crushed |
3 | c | Shredded spinach leaves |
Advertisement