Tuscany Peasant Soup
| Yield: | 6 Servings |
| Categories: | Soups, Italian, Slow Cooker, Vegetables |
| 4 | Mild italian sausages* | |
| 1 | Inner stalk celery, diced | |
| 3 | Med Zucchini, thinly sliced | |
| 1 | Sm Onion, chopped | |
| 3 | c | Beef stock |
| 1 | (8-oz) can tomato sauce | |
| 2 | Teaspoons fresh chopped | |
| Basil or 1/2 tsp dried basil | ||
| Salt & pepper to taste | ||
| Grated parmesan or romano | ||
| Cheese to garnish |
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