U.s. Mints
Yield: | 24 Servings |
Categories: | Cookies, Brownies |
BROWNIES | ||
1 1/4 | c | Mint chocolate chips |
1 1/2 | oz | Unsweetened chocolate finely chopped |
1/2 | c | Unsalted butter cut into pieces |
1/2 | c | Sifted all-purpose flour |
1 | pn | Salt |
1 1/2 | ts | Instant expresso powder |
1/2 | ts | White creme de menthe |
3 | Extra-large eggs room temperature | |
Sugar; PLUS: | ||
2 | tb | Sugar |
GLAZE | ||
6 | tb | Mint chocolate chips |
1/2 | oz | Unsweetened chocolate finely chopped |
5 | tb | Unsalted butter cut into pieces |
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