Under-The-Sea Salad

Yield: 6 Servings
Categories: Salad, Salads
1cnPear halves, (16 ounce)
1pkLime flavored Jell-O, (3 ounce)
1cBoiling water
1tbLemon juice
2pkCream cheese, (3 ounces each)
1/8tsCinnamon, optional
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