Upside-Down Chocolate Pecan Torte
| Yield: | 6 Servings |
| Categories: | Chocolate, Desserts |
| 2 | Eggs | |
| 1/2 | c | All-purpose flour |
| 1/2 | c | Granulated sugar |
| 1/2 | c | Firmly packed brown sugar |
| 1 | c | Butter or margarine, melted and cooled to room temp. |
| 1 | (300g) semi-sweet chocolate chips (about 2 cups) | |
| 1 | c | Chopped pecans |
| 3 | Squares semi-sweet chocolate, melted |
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