Vegetable Marinade

Yield: 6 Servings
Categories: Alcohol, Side dishes
1pkFrozen caulifrower(10oz)
1Cucumber,pared and sliced
1Tomato,cut into wedges
1/3cVegetable oil
1/4cDry white wine
2tbLemon juice
1/2tsSalt
1/4tsGround pepper
1/8tsGarlic salt
6Lettuce cups
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