Vegetarian Kishke
Yield: | 8 Servings |
Categories: | Vegetarian |
2 | Celery stalks; chopped fine | |
1 | Carrot; grated | |
1 | lg | Onion; chopped finely |
1/2 | c | Oil |
1 1/4 | c | Whole wheat flour |
1/4 | c | Wheat germ |
2 | ts | Paprika |
1 | ts | Garlic powder |
1 | ds | Pepper |
2 | tb | Soy sauce |
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