Very Special Lemon Muffins
| Yield: | 60 Servings |
| Categories: | Breads |
| 1 | c | Butter |
| 1 | c | Sugar |
| 4 | Egg yolks; well beaten | |
| 1/2 | c | Lemon juice |
| 2 | c | Flour |
| 2 | ts | Baking powder |
| 1 | ts | Salt |
| 4 | Egg whites; stiffly beaten | |
| 2 | ts | Grated lemon peel |
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| Yield: | 60 Servings |
| Categories: | Breads |
| 1 | c | Butter |
| 1 | c | Sugar |
| 4 | Egg yolks; well beaten | |
| 1/2 | c | Lemon juice |
| 2 | c | Flour |
| 2 | ts | Baking powder |
| 1 | ts | Salt |
| 4 | Egg whites; stiffly beaten | |
| 2 | ts | Grated lemon peel |