Warm Pear Salad
Yield: | 4 Servings |
Categories: | Autumn, Salads, Winter |
2 | Bartlett pears -- ripe but | |
Firm | ||
5 | ts | Olive oil |
1 | ts | Honey |
1/2 | ts | Dry mustard |
1/2 | ts | Salt |
1/8 | ts | Fresh ground black pepper |
1/2 | md | Red onion -- thinly sliced |
2 | Heads Belgian endive -- | |
Sliced crosswise | ||
1 | bn | Watercress -- stems removed |
1/4 | lb | Stilton or Roquefort cheese |
Crumbled | ||
1 1/2 | ts | Red wine vinegar |
1 | ts | Worcestershire sauce |
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