Watermelon Rind Pickle

Yield:	1 Batch
Categories:	Kentucky, Shaker, Canning, Fruits

7	lb	Watermelon rind; peeled
2 1/2	qt	;Water
1/3	c	Salt
6 1/2	c	Brown sugar
2	c	Vinegar
1	c	;Water
1	tb	Whole cloves
2		Cinnamon sticks
2		Lemons

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