Watkins Five-Flavor Cake
Yield: | 12 Servings |
Categories: | Cakes, Desserts |
1 | c | (2 sticks) of Butter or Marg |
1/2 | c | Vegetable shortening |
3 | c | White sugar |
5 | Eggs, beat until lemon color | |
3 | c | All-purpose flour |
1/2 | ts | WATKINS baking powder |
1 | c | Milk |
1 | ts | WATKINS Coconut Flavor |
1 | ts | WATKINS Rum Extract |
1 | ts | WATKINS Butter flavor |
1 | ts | WATKINS Lemon Extract |
1 | ts | WATKINS Vanilla Extract |
6 flavor Glaze recipe |
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