Weight Watcher's Irish Stew
| Yield: | 6 Servings |
| Categories: | Main Dishes, Low-Calorie |
| 1 | tb | Vegetable oil |
| 1 | lb | 6 oz lean boneless lamb, cut into 1 1/2" squares 1/2" thick (or boneless chuck) |
| 1 | md | Onion, chopped |
| 3 | c | Low sodium chicken broth |
| 1/2 | ts | Dried thyme, crumbled |
| 1 | Bay leaf | |
| 6 | 5 oz whole new red potatoes | |
| 15 | oz | Small onions, peeled |
| 1 | c | Irish ale or beer |
| 1 | ts | Salt |
| 2 | tb | Cornstarch |
| Chopped parsley | ||
| 6 | 1 oz sliced Italian bread | |
| (optional) |
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