Western Missouri Casserole
Yield: | 8 Servings |
Categories: | Main Dishes, Casseroles, Meats, Vegetables |
1 | lb | GROUND BEEF |
16 | oz | CORN, GRN BEANS OR RED BEANS |
10 | oz | TOMATO SOUP OR JUICE |
1 | ts | ONION, CHOPPED OR POWDER |
1/2 | c | PICANTE SAUCE |
1 | pk | CORN BREAD MIX ** |
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