Western Omelet
| Yield: | 4 Servings |
| Categories: | Breakfast |
| 6 | lg | Eggs |
| 1/4 | ts | Black pepper Salt |
| 1 | sm | Onion |
| 1 | md | Sized green bell pepper |
| 1 | pk | (4 oz) sliced ham |
| 1 | pk | (8 oz) mushrooms |
| 2 | lg | Tomatoes Salad oil Parsley sprigs for garnish |
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| Yield: | 4 Servings |
| Categories: | Breakfast |
| 6 | lg | Eggs |
| 1/4 | ts | Black pepper Salt |
| 1 | sm | Onion |
| 1 | md | Sized green bell pepper |
| 1 | pk | (4 oz) sliced ham |
| 1 | pk | (8 oz) mushrooms |
| 2 | lg | Tomatoes Salad oil Parsley sprigs for garnish |