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Wettha Apo-Dthatsa (Diet Pork)
Yield:
4 Servings
Categories:
Burma
,
Pork
1
lb
Boneless lean pork, cut into 1-inch cubes
1 1/2
c
Water
2
ts
Palm sugar OR Indian jaggery OR commercial brown sugar
1
ts
Tamarind paste, dissolved in
2
tb
Water, strained
1/2
ts
Salt
1
ts
Fish sauce (nam pya ye)
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