White Bread
Yield: | 1 Servings |
Categories: | Bread Machine, Breads |
2 1/4 | ts | Yeast; (6 G) |
3 | c | Bread Flour; (450 G) |
1 1/2 | ts | Salt; (7 G) |
1 1/2 | tb | Sugar; (13 G) |
1 1/2 | tb | Powdered Milk; (12 G) |
4 1/2 | ts | Butter; (15 G) |
1 1/2 | c | Warm Water; Less |
3 | tb | Warm Water; (300G) |
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