White Chocolate-Coconut Truffles

Yield:	30 Servings
Categories:	Candies, Chocolate

		-Dottie Cross TMPJ72B
4	tb	(1/2 stick) unsalted butter
8	oz	White chocolate; finely chop
1	c	Shredded sweetened coconut; divided
1		Large egg yolk; at room temperature
2	tb	Coconut liqueur or light rum
1/2	ts	Vanilla extract