White Chocolate Mousse and Kiwi Sauce
Yield: | 4 Servings |
Categories: | Fruits, Chocolate, Desserts |
MOUSSE | ||
1 1/2 | Gelatine leaves | |
200 | g | (7oz) white chocolate |
1 | Egg | |
1 | Egg yolk | |
1 | tb | Cointreau or Grand Marnier |
300 | ml | (10 fl oz) cream |
SAUCE | ||
3 | Kiwi fruits | |
Icing sugar | ||
GARNISH | ||
Lemon slices | ||
Sliced strawberries or kiwi fruit slices |
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