Whole Wheat Bread

Yield:	1 Servings
Categories:	Low-Fat, Breads

2	tb	Yeast
2	c	Warm water
2	tb	Honey; molasses, or sugar
		(2 to 4)
2	tb	Salt
1/4	c	Oil
3		Eggs
6	c	Whole wheat flour; (6 to 8)

Advertisement