Wiener Backhendl Viennese Fried Chicken

Yield: 1 Servings
Categories: Poultry, Main Dishes
23 lb frying chickens
Lemon juice
Salt
Paprika
All-Purpose flour
2Eggs
1tbVegetable oil
3tbWater
Dry breadcrumbs
Butter or margerine
Parsley sprigs
Lemon wedges
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