Wild Rice and Crab Salad

Yield:	4 Servings
Categories:	Seafood, Salads, Rice

2	md	Red bell pepper
1/4	lb	Snow peas
2	tb	Unsalted butter
1	ts	Olive oil
2	ts	Fresh thyme
14	oz	Crab meat
4	c	Wild rice, cooked
1	tb	Lemon juice
4	tb	Parsley, minced

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