Wild Rice Soup --Byerlys
Yield: | 4 Servings |
Categories: | Main Dishes, Soups |
6 | tb | Butter Or Margarine |
1 | tb | Minced Onion |
1/2 | c | Flour |
3 | c | Chicken Broth |
2 | c | Cooked Wild Rice |
1/2 | ts | Salt |
1/3 | c | Minced Ham; opt. |
1/3 | c | Finely Shredded Carrot; opt. |
3 | tb | Chopped Slivered Almonds; opt. |
1 | c | Half And Half |
2 | tb | Dry Sherry; opt. |
Snipped Parsley Or Chives |
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