Won Ton Soup
| Yield: | 1 Servings |
| Categories: | Chinese, Soups |
| 1/2 | lb | Ground pork |
| 36 | Wonton wrappers | |
| 5 | c | Chicken stock |
| 2 | c | Spinach leaves |
| SEASONINGS | ||
| 1 1/2 | tb | Light soy sauce |
| 1 | pn | Sugar |
| 1 | tb | Dry sherry |
| Sprinkling black pepper | ||
| 1 | ts | Ginger; minced |
| 1 | ts | Scallions; finely chopped |
| 1 | tb | Cornstarch dissolved in 4 T. stock/water |
| 2 | ts | Sesame oil |
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