Wonton Soup
| Yield: | 4 Servings |
| Categories: | Chinese, Soups |
| 2 | oz | Cooked ground pork |
| 1/4 | c | Chopped scallions (green onions) |
| 2 | ts | Teriyaki sauce |
| 1/2 | ts | Cornstarch |
| 1/4 | ts | Ground ginger |
| 20 | Wonton wrappers (3 x 3-inch squares) | |
| SOUP: | ||
| 2 3/4 | qt | Water, divided |
| 3 | Pkt instant chicken broth and seasoning mix | |
| 1 | c | Shredded spinach |
| 1/4 | c | Thinly sliced mushrooms |
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